BETTER AT HOME: SPRING COCKTAIL EDITION
Our better-at-home mixology specials offer a wide variety of unique infusions that are crisp, complex and robust, turning ordinary basics into fresh fruity favorites. Colorful herbs and spices compliment the rich complexity in The Heiress and bring balance to the French Julep— Guillotine’s twist on an American classic. A taste of Spring to glow up to your next virtual happy hour!
THE HEIRESS
Lavished in royalty, rich in color and taste, and detailed with fine craftsmanship. The Heiress is the Spring season’s most full-bodied cocktail. Citrus flavors and spicy notes that include microplaned cloves and cinnamon linger in every sip. Sweet yet balanced, and topped with crafted ice spheres and decorative, vibrant, sweet pomegranate seeds. A true taste of the holiday you’ve been missing.
Glassware: Rocks Glass
Recipe:
- 1.5 oz. Guillotine Originale
- 1 oz. Pomegranate Juice
- Bar spoon of White Rice Vinegar
- .75 oz. Lemon Juice
- .75 oz. Simple Syrup
- 3 Dashes Cranberry Bitters
- Grated Cloves and Cinnamon
- Garnish with Pomegranate Seeds
FRENCH JULEP
From the famously acclaimed “Mint Julep” comes a Guillotine favorite, French Julep. The French Julep thrives on the rarity of its persimmon elements. Yet, stays trendy and decorative with its refreshing mint leaves for garnish and taste. The hard hit you need with the sweet finish for any given day.
Glassware: Julep Cup or Rocks Glass
Recipe:
- 1.25 oz. Guillotine Heritage
- Muddled Persimmon
- .25 oz. Sherry
- .5oz Honey
- Build on rocks glass
- Garnish with Persimmon and Mint Leaves